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[GREEN TECHNICAL ADVICES]果實(shí)的成熟和著色

2020-09-04 14:18:20 438

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本文來(lái)自義大利綠色肥料集團(tuán)GREEN HAS ITALIA公司官方網(wǎng)站的TECHNICAL ADVICES頻道
經(jīng)濟(jì)作物和水果能否盈利,越來(lái)越取決於種植者能否提供達(dá)到高質(zhì)量標(biāo)準(zhǔn)的產(chǎn)品, 以滿(mǎn)足消費(fèi)者和大型連鎖超市日益嚴(yán)苛的要求。
果形大小、顏色,耐儲(chǔ)性,含糖量和氣味等是決定種植者盈利能力的基本因素。
為了實(shí)現(xiàn)這些目標(biāo),種植者必須應(yīng)對(duì)日益多變並嚴(yán)重危害植物自然生理活動(dòng)的氣候條件。
因此,引導(dǎo)果實(shí)的成熟和著色過(guò)程是基本的要求。

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為解決果實(shí)成熟和著色這一問(wèn)題,義大利綠色肥料集團(tuán)推薦使用綠力益佰(HASCON M10 AD),經(jīng)過(guò)30多年成功實(shí)踐,證明綠力益佰(HASCON M10 AD)是一款優(yōu)質(zhì)礦物活性劑,其特點(diǎn)是磷、鉀和微量元素配比獨(dú)特。綠力益佰(HASCON M10 AD)可以激活作物天然生化機(jī)制,有利於:
  • 花青素和類(lèi)胡蘿蔔素的形成和轉(zhuǎn)移,這兩(liǎng)種物質(zhì)影響著水果的著色;
  • 使成熟度更均勻,減少裂果;
  • 增加果實(shí)的乾物質(zhì)含量,延長(zhǎng)果實(shí)貨架期。
在經(jīng)濟(jì)作物和水果栽培中,在經(jīng)濟(jì)作物和水果坐果後,使用HASCON M10 AD是提高作物品質(zhì)的有效途徑。
                                      Ripening and color of fruits
The profitability of horticultural and fruit crops is increasingly more tied to the ability of the farmer to provide products with high qualitative standards, able to satisfy both the consumers and the requirements of large supermarket chains.
Uniformity of size, color, consistency, sugar content and scent are fundamental parameters that determine the profitability of the producers.
In order to reach these objectives, farmers need to cope with increasingly unstable climatic conditions that can significantly jeopardise the natural physiological activity of the plants.
Therefore, guiding ripening processes and the color of the fruits is fundamental.
For this reason, we, at Green Has Italia, propose (and already have been for several years with success) Hascon M10 AD, a high-quality mineral bioactivator characterised by a unique ratio between phosphorus, potassium and microelements. It has especially been studied to activate the natural biochemical mechanisms that contribute to: 
The formation and translocation of anthocyanins and carotenoids, components that are responsible for the color of the fruits 
The achievement of a more homogeneous ripening, reducing splits
The improvement of the consistency of the fruits
The use of Hascon M10 AD in horti- and fruitculture after setting in orchards and on horticultural crops is the way to go for quality

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由於綠力益佰(HASCON M10)其獨(dú)特的磷素原料和加工工藝,當(dāng)加入到偏鹼性水(pH:7.7)中時(shí),溶液依舊是澄清的(中間燒杯),而對(duì)照組的其他兩(liǎng)個(gè)產(chǎn)品則明顯出現(xiàn)渾濁現(xiàn)象。

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        在義大利Siena的葡萄對(duì)照試驗(yàn)表明,使用綠力益佰(HASCON M10)處理的葡萄,水的生理學(xué)效應(yīng)提升27.9%,葡萄汁中的糖度提升4.3%,花青素含量提升10%,葡萄多酚含量提升23.3%。

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該產(chǎn)品已經(jīng)在歐洲暢銷(xiāo)30餘年

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